Mochaccino coffee is a beverage made of chocolate, milk, and coffee. It is an ideal beverage as it provides the ultimate taste when compared to a variety of different coffee flavors. What stands out about the Mochaccino is the recipe can be traced back to the eighteenth century in Italy and consists of one part espresso, one part chocolate sauce or hot chocolate, and two parts steamed or frothed milk.
To date, mochaccino coffee drinkers still follow this technique of preparation where more concentration is placed on the combination of the cocoa and the coffee content rather than on the sugar content for sweetening. It is also included in the many coffee flavors at Dunkin Donuts.
What Is a Mochaccino Made Of?
The word ‘mocha’ originates from an early coffee trade center of mocha in Yemen. The ingredients in a mochaccino coffee include heavy foamy cream or milk, chocolate or cocoa powder, sugar, and cinnamon. It is extracted from Arabica coffee beans, a delicious and high-quality coffee variety.
What Does Mochaccino Taste Like?
This coffee is a warm, highly foamed coffee variant made of intense espresso and chocolate flavors as well as two shots of steamed milk. It is served either as an iced mochaccino or cold-brewed coffee option. The coffee’s taste and aroma are distinct–its cocoa powder is sweet and creamy and has hints of bitter dark chocolate undertones that provide the bodily characteristics of the coffee.
The chocolate and coffee flavors are deliciously complimentary, and a typical mochaccino coffee is served with added chocolate shavings and whipped cream on top.
The White Chocolate Mochaccino
The white chocolate mochaccino variant is sweet compared to the marble chocolate brewed beverage. Some of the other variants of mochaccino include the black-and-white mochaccino, marble mochaccino, tan mochaccino, tuxedo mocaccino, and zebra mochaccino.
A marble mochaccino is produced when the different chocolate elements are perfectly blended to form a standard high-quality coffee.
How to Make a Cup of Mochaccino
The preparation of this coffee variant is easy for an individual who needs the quickest servings at home or the office. The required ingredients for preparation include chocolate, espresso, and milk.
In a mocha, the milk is mixed with one part espresso, one part hot chocolate, and one part foamed milk. On the other hand, a mochaccino is one part espresso and four parts steamed and frothed milk.Not a mocha fan and wondering what americano coffee is or what other varieties are out there? Check out our latest article.