What is gold coffee? With so many coffee variants one can find today, gold coffee seems to be among the less popular ones. It leads us to another question; how does gold blend coffee taste?
Gold coffee is a variety of coffee that tastes milder than regular brews. It is made by slowly roasting coffee beans to achieve the lightest roast possible. The taste and color of brewed gold coffee are similar to tea but have five times more caffeine than regular coffee.
What Does Gold Coffee Taste Like?
Coffee enthusiasts are most familiar with light, medium, and dark coffee bean roast levels. But if you are more of a connoisseur, you may be aware of other categories like a blonde and medium roast.
However, one roast level that not everyone hears about is the gold coffee.
Gold coffee is the lightest possible roast you can do to coffee beans. It is an ultra-light roasted coffee next to not being roasted at all.
Additionally, gold coffee looks closer to tea than a regular cup of coffee but with additional benefits:
- Less acidic
- It has five times more caffeine than other coffee roasts but does not cause jitters.
- Balanced flavor without the bitterness
- Stains teeth less than other roasts
Since gold roast coffee is not as bitter as darker roasts, it is an excellent choice for cutting sugar intake. It is also suitable for those who are looking to switch to low-acid coffee.
The Taste Of Gold Roast Coffee
What does gold coffee taste like? As mentioned, it is not as bitter as its darker counterparts. It tastes different than a regular cup of joe but still great. The reason is that the coffee beans don’t get burnt as they roast gently, bringing them to the lightest possible color.
Since gold coffee roasts lightly, it tastes more like tea than coffee. It is gentle yet flavorful and has bright, fruity notes without biting acidity.
In addition, gold roast coffee has nutty, bright, and floral notes.
Is Gold Coffee Good?
The goodness boils down to what gold coffee tastes like. But another thing that makes gold coffee suitable is that it has a naturally sweeter flavor than other coffees. The reason is that the beans are not heavily roasted, so they do not lose their natural sweetness.
Moreover, people usually think that the stronger the coffee’s taste is, the higher its caffeine concentrate. But things are different when it comes to gold coffee. While it tastes milder than regular coffee, it has five times more caffeine than the usual brew.
Can You Drink Gold Roast Coffee?
Gold Coffee is an excellent drink for people who want to kickstart their day with caffeine but do not like the bitterness of coffee. Gold coffee tastes like tea, so it is less bitter than your usual cup of joe.
So, there is no doubt that you can drink gold roast coffee. As mentioned, this coffee variety has four significant benefits, including more caffeine than regular coffee.
That said, here are some of the benefits of drinking gold coffee:
Less Acidity, No Stomach Pain
Coffee is a natural laxative that causes the stomach to produce more acid. As a result, regular coffee drinkers may experience digestive burns and stomach pain.
Meanwhile, gold coffee does not contain the same acidity as your usual brew. The reason is that the coffee beans used for this type of coffee are slowly roasted, causing them to lose their acidity. For this reason, you will not experience high levels of acidity that lead to stomach pain.
Also, gold coffee tastes like tea, so it is an excellent choice if you cannot tolerate the bitterness of coffee.
Stains Your Teeth Less Than Regular Coffee
Drinking too much coffee can lead to the yellowing of teeth. On the other hand, gold coffee is exceptionally light in color, so it will not stain your teeth the same way that regular brews can.
What Coffee Has The Smoothest Taste?
The smoothest-tasting coffee is the arabica coffee. It refers to a particular species of coffee called the Coffea arabica, which results in delightfully aromatic coffee beans when roasted.
In addition, arabica coffee is the most commonly grown coffee plant globally.
People consider its beans as the best-tasting coffee in comparison to other species. It has a smoother and naturally sweeter taste than robusta and different types of coffee beans.
Apart from smoothness and sweetness, arabica coffee also has flavor notes of sugar and chocolate. The beans also have notes of fruitiness similar to berries.
For comparison, arabica’s counterpart, Coffea robusta, has a strong, harsh, and bitter taste. It also has rubbery and grainy overtones.
What Does Coffee Actually Taste Like?
Coffee is dark in color, bitter, and a little acidic in taste. A cup of coffee that comes from high-quality coffee beans is flavorsome and aromatic. It has a hint of sweetness and an aroma that ranges from nut to chocolate and fruity to floral.
Good coffee consists of natural sweetness that complements its acidity. Of course, bitterness will always be present, but it never dominates the cup.
Each species of the coffee plant produces beans that taste differently from each other. So, you may have a strong or mild-tasting coffee, depending on the coffee bean species you brewed.
Arabica coffee is typically used for black coffee due to its complex flavor. As mentioned, it is sweet, smooth, and has a hint of chocolate taste. This sweetness allows you to drink a cup of arabica coffee straight.
But although it is the most popular type of coffee, it does not contain much caffeine compared to robusta coffee.
Coffea robusta is cheaper and tastes stronger than arabica. It has a bitter flavor, which makes it a popular coffee bean for making espresso beans. Robusta coffee is also the coffee bean used in instant coffee mixes.
Additionally, robusta beans contain a high amount of caffeine. For this reason, a cup of coffee made using robusta beans is an excellent stimulant to wake you up.
Both the taste of arabica and robusta coffee is far from what gold coffee tastes like. While arabica is less bitter than robusta, it always has a hint of bitterness in every sip. On the other hand, robusta has a stronger coffee flavor than arabica and gold coffee.
What Tastes Like Coffee But Has No Caffeine (Decaffeinated)?
Some people like the taste of coffee but do not want the effect of caffeine on their bodies. For these people, decaffeinated coffee seems like the best solution. However, a cup of decaffeinated coffee contains 2mg of caffeine. So, while it tastes exactly like regular coffee, you will not be able to achieve your goal of no caffeine intake.
That said, the best solution is to switch to coffee substitutes. And when it comes to coffee substitutes, chicory coffee gets the taste closest to real coffee.
Chicory is a relative of dandelion, with roots similar to that of the dandelion. When these roots are dried, roasted, and ground, the result is a deep-brown bitter beverage. You can brew the ground roots, and it will taste a lot like regular coffee but without the caffeine.
Additionally, chicory coffee is rich in inulin. This soluble fiber has three significant benefits:
- aids in digestions
- supports healthy gut by allowing Lactobacilli and Bifidobacteria
- stimulates the gallbladder
Coffee is already a part of people’s daily routine. But humans quickly get bored on anything redundant, so a regular cup of joe can sometimes taste bland. So, for people who are tired of their usual brew but want to start their day with a shot of caffeine, gold coffee is the best solution.
Gold coffee tastes like tea, so it will be something new to your tastebuds. The less amount of acid that it contains is also beneficial for those with stomach problems.
With all that’s said and done, there is no denying that gold coffee is worth the shot.